Art from the Earth
By Hatheway Rawlinson If you like your art organic, check out the Earth Sculpture 2015 installation in Verona through Oct. 17. The exhibit includes13 works…
Big Girlhood
By Hatheway Rawlinson Her eyes glance down. “Girl, really…it’s time,” my best friend says in an exasperated tone, as if her voice, too, could…
SAVVY MONEY | SPONSORED CONTENT
By Kim Sponem Q: I’m a young professional with a great job, making good money. But I spend my money as fast as I…
NICK BUTLER
By Kate Bast Nick Butler is an unassuming fellow, the friendly kind of guy you’d like to play a game of ball with, then…
GETTING EXTREME
By Emily Leas | Photographed by Josh Witzel THE BOXER ANDREA NELSON “NEVER LET ‘NO’ BE THE REASON YOU STOP.” LET ‘NO’ PUSH YOU…
COMFORT AT ITS FINEST
By Rachel Werner Warm house-made sourdough focaccia bread arrives at the table, followed by an appetizer of savory ricotta fritters decked out with creamed…
our bodies ourselves
By Shilagh Mirgain MIRROR, MIRROR : Look at yourself in the mirror for several minutes, eventually working up to five minutes at a time…
SNACKIN’ AROUND
By Rachel Werner | Photographed by Otehlia Cassidy Expand your historical knowledge of the city and the local food scene by embarking on a food…
Diagnosis: “Adultitis”
By Kim Krueger | Photographed by Hilary Schave When I meet Kim and Jason Kotecki, they are cozied up in a corner booth at Manna…
Entrepreneurial Spirits
By Teri Barr What does it mean to be an entrepreneur? Excitement. Fear. Initiative. Hard work. Risk. Passion. It sounds daunting—and also wildly exciting,…