EATS + DRINKS

Trellised vines and little lambs appear on the horizon on a stroll at Campo di Bella—a family-owned and operated farm and winery in Mount Horeb.

Shop at these specialty Madison markets to give your pantry some international flair with some new ingredients, soon to be kitchen staples.

Calliope Ice Cream founder Staci Fritz is taking palates to unexpected places with her creative and innovative flavors using top-notch ingredients.

BRAVA scopes out the new french cafe La Kitchenette, a modern reboot of its predecessor Chez Nanou at the same Willy Street locale in Madison.

Preserve memorable moments, sip seasonal lattes, and bowl the night away in nearby Oregon. We’ve got the hot spots to visit on your trip.

These locales are worth a happy hour visit any day of the week, serving up affordable and inventive spreads, a welcoming vibe and a good cocktail, or two.

By Sujhey Beisser | Photographed by Sunny Frantz Embark on a culinary jaunt to La Taguara’s second restaurant on East Johnson Street. The unexpected…

By Anna Thomas Bates | Photographed by Sunny Frantz Gwen and Kyle Johnson have a full plate and a brimming cup of coffee. And…