Join Pastry Chef Michelle Mau at The Deliciouser for an afternoon of learning to bake and decorate your own sugar cookies! You will learn how to make a deliciouser, yet simple, sugar cookie dough complete with pro tips for successful baking. You will also have your very own station set up with
cookies to decorate, complete with icing and lots of added flair in sprinkles and other treats with which to make your one of a kind treats!
Includes a cup of mulled wine or spirit free mulled cider, and snacks
Please provide all dietary restrictions and allergies upon booking
Guests enjoy 10% off spices and featured wines at events
Bar & Shopping @ 12:00 p.m.
Workshop @ 12:30 p.m.
Tickets: $65+ 20% Service Charge on Food and Drinks
This workshop is suitable for ages 7 and up
Your $25 reservation deposit will be subtracted from your final bill
We offer a 3% discount on final payment with cash