We are thrilled to welcome one of our favorite American distillers for a whiskey paired dinner. We had tons of fun tasting these and were wowed by their complexity, so pairing them with food was equally as fun.
The Quint family has farmed and distilled spirits for generations. In 2005, Jeff Quint founded Cedar Ridge because he believed it was time for Iowa, the number one corn-producing state in the US, to share its homegrown Bourbon Whiskey with the world. Cedar Ridge was the first licensed distillery in Iowa since Prohibition.
ONE
Biscuit, Jamón Iberico
Cherry Jam, Orange Marmalade, Angostura Butter
TWO
Tempura Sweet Corn Balls
Salsa Verde
THREE
Siena Pressed Pork Shoulder
Whisky-Mushroom Sauce, Creamy Polenta
FOUR
Tobacco Infused Ice Cream
Port Wine Sauce, Marcona Almond Streusel
Price includes the drink pairing; a spirit-free option is also available
Please provide all dietary restrictions and allergies upon booking
Guests enjoy 10% off spices and featured wines at events
Bar & Shopping @ 5:30 p.m.
Dinner @ 6:15 p.m.
Tickets: $125 + 20% Service Charge on Food & Drinks
Your $25 reservation deposit will be subtracted from your final bill
We offer a 3% discount on final payment with cash