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ONLINE LUNCH AND LEARN EVENT – SUSTAINABLE AGRICULTURE and GRAZING

March 10 @ 12:30 pm - 1:30 pm

What’s the alternative to factory farms? The Sierra Club Water Team has loads of questions, such as:

What challenges might farmers face raising cattle on pastures?
How do farmers get started with grazing and where can they get help?
What are farmers’ opinions on factory farming vs. grazing?
Is grazing better for protecting our water and environment?

Jason Cavadini, the UW-Extension Grazing Outreach Specialist, is going to address questions like these along with other information on grazing coming up on March 10th at 12:30pm! Zoom in, bring your own lunch, and any questions you may have!

register at: https://act.sierraclub.org/events/details?formcampaignid=701Po00000hKQ5dIAG

Details

Date:
March 10
Time:
12:30 pm - 1:30 pm
Website:
https://act.sierraclub.org/events/details?formcampaignid=701Po00000hKQ5dIAG

Organizer

Sierra Club
Phone
(608) 256-0565
Email
elizabeth.ward@sierraclub.org

Venue

Online
Online + Google Map