BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//BRAVA Magazine - ECPv6.15.20//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://bravamagazine.com
X-WR-CALDESC:Events for BRAVA Magazine
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Chicago
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20250309T080000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20251102T070000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20260308T080000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20261101T070000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20270314T080000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20271107T070000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260307T123000
DTEND;TZID=America/Chicago:20260307T140000
DTSTAMP:20260419T224423
CREATED:20251219T204355Z
LAST-MODIFIED:20251219T204355Z
UID:140860-1772886600-1772892000@bravamagazine.com
SUMMARY:Spice & Slice: A Focaccia Workshop
DESCRIPTION:Join Team Deliciouser for an afternoon of cooking and storytelling! This workshop highlights the bold\, vibrant flavors of our Italian spice collection\, and gives guests a behind-the-scenes look at how we bring those blends to life. Your experience includes a guided tour of our spice lab\, opportunities to taste our signature blends\, and a 10% discount on all spice blends and featured products—perfect for bringing the flavors of the day home with you. \nWe’ll cook through a delicious lineup of recipes featuring our signature Italian spices: \nOlive Oil Focaccia – fragrant\, pillowy\, and deeply flavorful \nNo-Cook Bomba Tomato Sauce – bright\, fresh\, and ready in minutes \nOur Gabagool Sandwich with Bomba Cracked Olive Salad – a bold\, packed-with-flavor twist on a classic \nCome ready to cook\, learn\, and enjoy a warm\, welcoming afternoon at The Deliciouser! \nBar & Shopping @ 12:00 p.m.\nWorkshop @ 12:30 p.m.\nTickets: $70 \nYour $25 reservation deposit will be subtracted from your final bill\nWe offer a 3% discount on final payment with cash
URL:https://bravamagazine.com/event/spice-slice-a-focaccia-workshop/
LOCATION:The Deliciouser\, 931 E. Main St. Suite 7\, Madison\, WI\, 53703\, United States
CATEGORIES:Community Event
ATTACH;FMTTYPE=image/jpeg:https://bravamagazine.com/wp-content/uploads/2025/12/Toast-Event-Template-1-copy-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260314T123000
DTEND;TZID=America/Chicago:20260314T140000
DTSTAMP:20260419T224423
CREATED:20251219T201243Z
LAST-MODIFIED:20251219T201243Z
UID:140869-1773491400-1773496800@bravamagazine.com
SUMMARY:Pastas of Rome Workshop
DESCRIPTION:Join Chef Patrick O’Halloran and Team Deliciouser for our Pastas of Rome Workshop. Chef Patrick\, former owner and chef of Lombardino’s Italian Restaurant\, will share all of his secrets\, tips and tricks to recreate a famous Roman duo of sauces & dishes at home. Participants will also be treated to lunch and be sent home with tonight’s recipes. \nMenu Highlights include: \nItalian Chopped Green Salad \nRigatoni Amatriciana & Spaghetti Carbonara \nChocolate Budino with Barista Salt \nBar & Shopping @ 12:00 p.m.\nWorkshop @ 12:30 p.m.\nTickets: $70 \nYour $25 reservation deposit will be subtracted from your final bill\nWe offer a 3% discount on final payment with cash
URL:https://bravamagazine.com/event/pastas-of-rome-workshop/
LOCATION:The Deliciouser\, 931 E. Main St. Suite 7\, Madison\, WI\, 53703\, United States
CATEGORIES:Community Event
ATTACH;FMTTYPE=image/jpeg:https://bravamagazine.com/wp-content/uploads/2025/12/Toast-Event-Template-1-copy.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260314T130000
DTEND;TZID=America/Chicago:20260314T200000
DTSTAMP:20260419T224423
CREATED:20260309T124931Z
LAST-MODIFIED:20260309T124931Z
UID:188729-1773493200-1773518400@bravamagazine.com
SUMMARY:WDBC Celebrates St Paddy's Day w/ The Weary Traveler
DESCRIPTION:Throw on your green\, come to Working Draft Beer Co\, and celebrate your Irish heritage. Even if you don’t have any! \nWorking Draft will be partnering up with The Weary Traveler for a day of fun\, including: \n— Three different versions of WDBC’s Serpent’s Blood Dry Irish Stout\n— Food from The Weary Traveler from 1-8pm\n— House-made Irish-inspired cocktail\n— Lots of other fun \nDelicious beer\, tasty food\, great vibes\, and great friends. Erin Go Bragh!
URL:https://bravamagazine.com/event/wdbc-celebrates-st-paddys-day-w-the-weary-traveler/
LOCATION:Working Draft Beer Company\, 1129 East Wilson Street\, Madison\, WI\, 53703\, United States
CATEGORIES:Community Event
ATTACH;FMTTYPE=image/jpeg:https://bravamagazine.com/wp-content/uploads/2026/03/download-20.jpg
ORGANIZER;CN="Working Draft Beer Company":MAILTO:ben@workingdraftbeer.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260317T180000
DTEND;TZID=America/Chicago:20260317T200000
DTSTAMP:20260419T224423
CREATED:20260109T123954Z
LAST-MODIFIED:20260109T123954Z
UID:153302-1773770400-1773777600@bravamagazine.com
SUMMARY:St. Patrick’s Day at The Deliciouser - Tuesday\, March 17th
DESCRIPTION:Join Team Deliciouser for a festive St. Patrick’s Day celebration led by Chef Patrick O’Halloran—a night where classic Irish comfort meets bold Deliciouser flavor.\nGuinness will be flowing\, Irish whiskey will be poured\, and the menu will showcase time-honored Irish dishes reimagined with our signature spice blends. Expect rich\, hearty flavors\, warm hospitality\, and a touch of Irish mischief woven into every course.\nChef Patrick brings his heritage and seasoned culinary craft to the table\, guiding you through a five-course meal that’s both nostalgic and fresh. From soulful stews to modern takes on traditional favorites\, this evening promises a deliciously spirited journey through Irish cuisine—Deliciouser style. Menu to be announced upon arrival. \nCome hungry\, come thirsty\, and come ready to toast to St. Patrick’s Day the right way. Sláinte! \nBar & Shopping @ 5:30 p.m.\nDinner @ 6:15 p.m.\nTickets: $95 \nYour $25 reservation deposit will be subtracted from your final bill\nWe offer a 3% discount on final payment with cash
URL:https://bravamagazine.com/event/st-patricks-day-at-the-deliciouser-tuesday-march-17th/
LOCATION:The Deliciouser\, 931 E. Main St. Suite 7\, Madison\, WI\, 53703\, United States
CATEGORIES:Community Event
ATTACH;FMTTYPE=image/jpeg:https://bravamagazine.com/wp-content/uploads/2026/01/download-4.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260326T190000
DTEND;TZID=America/Chicago:20260326T210000
DTSTAMP:20260419T224423
CREATED:20260302T142343Z
LAST-MODIFIED:20260302T142351Z
UID:183520-1774551600-1774558800@bravamagazine.com
SUMMARY:Singer/Songwriter Showcase with Bill Paige
DESCRIPTION:Bill Paige has had the opportunity to perform at a wide range of venues and events\, including Summerfest (Local Artist Stage\, 2nd Floor Stage\, and Tiki Hut Stage from 2021–2025)\, Harley-Davidson (Oconomowoc)\, North Shore Country Club\, Vino Etcetera\, Steeltank Brewery\, Maddy’s in Waukesha (where I’ve also hosted open mic nights)\, and many others throughout the metro area.\nHis sets feature crowd-friendly\, well-known music spanning classic rock\, Americana\, and modern acoustic favorites. Artists he regularly cover include Tom Petty\, Bruce Springsteen\, Neil Young\, Chris Stapleton\, Jason Mraz\, Johnny Cash\, Noah Kahan\, Jason Isbell\, Caamp\, The Lumineers\, John Mellencamp\, Bob Seger\, Counting Crows\, R.E.M.\, and more.
URL:https://bravamagazine.com/event/singer-songwriter-showcase-w-bill-paige/
LOCATION:Minocqua Brewing Company\, 2927 East Washington Avenue\, Madison\, WI\, 53704\, United States
CATEGORIES:Live Music,Theater
ATTACH;FMTTYPE=image/jpeg:https://bravamagazine.com/wp-content/uploads/2026/02/136002-Singer-Songwriter-Showcase-w-Bill-Paige.jpg
ORGANIZER;CN="Minocqua Brewing Company":MAILTO:madisonmanager@minocquabrewingcompany.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260328T123000
DTEND;TZID=America/Chicago:20260328T140000
DTSTAMP:20260419T224423
CREATED:20260212T215241Z
LAST-MODIFIED:20260323T201156Z
UID:174821-1774701000-1774706400@bravamagazine.com
SUMMARY:Quiche Workshop With Pastry Chef Michelle Mau
DESCRIPTION:Join Pastry Chef Michelle Mau for a workshop that celebrates the savory\, delicate flavors of quiche. Michelle will guide you through her techniques for creating a buttery & flaky quiche that’s perfect for any spring gatherings. After the demonstration\, guests will sit down to enjoy a garden salad\, slice of quiche\, as well as a sweet surprise from the kitchen. Each guest will go home with the recipes\, making it easy to recreate in their own kitchen. \nBar & Shopping @ 12:00 p.m.\nWorkshop @ 12:30 p.m.\nTickets: $70 \nYour $25 reservation deposit will be subtracted from your final bill\nWe offer a 3% discount on final payment with cash
URL:https://bravamagazine.com/event/quiche-workshop-with-pastry-chef-michelle-mau-march-28th-2/
LOCATION:The Deliciouser\, 931 E. Main St. Suite 7\, Madison\, WI\, 53703\, United States
ATTACH;FMTTYPE=image/jpeg:https://bravamagazine.com/wp-content/uploads/2026/02/Toast-Event-Template-19.999-x-8-in-1.jpg
END:VEVENT
END:VCALENDAR