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X-WR-CALDESC:Events for BRAVA Magazine
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260203T180000
DTEND;TZID=America/Chicago:20260203T200000
DTSTAMP:20260513T094105
CREATED:20260109T124148Z
LAST-MODIFIED:20260109T124148Z
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SUMMARY:Fondue Night with Landmark Creamery
DESCRIPTION:Join us for an intimate\, cozy Fondue Night here at The Deliciouser. It will be an evening built around great cheese\, good company\, and a little culinary magic. Partnered with Landmark Creamery\, one of Wisconsin’s premier\, small-batch\, artisan cheese and buttermakers.\nWe’re thrilled to welcome Anna Landmark for a special\, one-night-only collaboration. She will lead a live fondue demonstration featuring her thoughtfully crafted cheeses\, paired with The Deliciouser’s Swisco Fondue spice blend for a rich\, deeply flavorful main course. \nThe evening will unfold over three courses: \n~ A fresh\, seasonal salad to start\n~ A communal fondue experience as the main event\n~ A sweet finish from our kitchen to close the night \nThis dinner is intentionally small and spontaneous\, with limited seats available to keep the experience personal and interactive. Expect an atmosphere that’s relaxed\, indulgent\, and just a little last-minute—in the best way. \nBar & Shopping @ 5:30 p.m.\nDinner & Demo @ 6:15 p.m.\nTickets: $80 \nYour $25 reservation deposit will be subtracted from your final bill\nWe offer a 3% discount on final payment with cash
URL:https://bravamagazine.com/event/fondue-night-with-landmark-creamery/
LOCATION:The Deliciouser\, 931 E. Main St. Suite 7\, Madison\, WI\, 53703\, United States
CATEGORIES:Community Event
ATTACH;FMTTYPE=image/jpeg:https://bravamagazine.com/wp-content/uploads/2026/01/download.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260207T123000
DTEND;TZID=America/Chicago:20260207T140000
DTSTAMP:20260513T094105
CREATED:20251219T195304Z
LAST-MODIFIED:20251219T195304Z
UID:140844-1770467400-1770472800@bravamagazine.com
SUMMARY:Crêpes & Jam Workshop with Patrick O'Halloran & BJ Lee
DESCRIPTION:Start your Saturday with warm egg frittatas as you settle in for a delicious\, two-part culinary workshop. Our chef Patrick O’Halloran will teach you how to make delicate\, tender crêpes from scratch\, along with a rich chocolate sauce enhanced with our Barista espresso sea salt.\nThen\, join our head spice blender and resident jam expert BJ Lee to create a batch of house-made jam using peak-season fruit. You’ll leave with your own jar to enjoy at home—perfect for topping the crêpes you’ve just mastered. \nBy the end of the session\, you’ll have the skills to pair sweet\, silky crêpes with vibrant\, from-scratch jam and decadent chocolate sauce for an indulgent breakfast or dessert. \nBar & Shopping @ 12:00 p.m.\nWorkshop @ 12:30 p.m.\nTickets: $70
URL:https://bravamagazine.com/event/crepes-jam-workshop/
LOCATION:The Deliciouser\, 931 E. Main St. Suite 7\, Madison\, WI\, 53703\, United States
CATEGORIES:Community Event
ATTACH;FMTTYPE=image/jpeg:https://bravamagazine.com/wp-content/uploads/2025/12/download-5.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260210T180000
DTEND;TZID=America/Chicago:20260210T200000
DTSTAMP:20260513T094105
CREATED:20260109T124240Z
LAST-MODIFIED:20260109T124240Z
UID:153277-1770746400-1770753600@bravamagazine.com
SUMMARY:If Food Is Your First Love - Tuesday\, February 10th
DESCRIPTION:This Valentine’s Day\, join us for a five-course Italian dining experience that celebrates love through history—one indulgent bite at a time. \nWe’ll take guests on a romantic journey through the origins of Valentine’s Day\, beginning in ancient Rome and moving through the medieval era when Saint Valentine became synonymous with love and devotion. Each course reflects a chapter of this story\, interpreted through classic Italian cuisine with a Deliciouser twist.\nDecadent hints await: oysters\, our take on Tournedos Rossini\, and of course\, a chocolate-rich finale. The full menu will be announced upon arrival. \nPerfect for couples\, food lovers\, and anyone whose first love has always been the table. \nBar & Shopping @ 5:30 p.m.\nDinner @ 6:15 p.m.\nTickets: $105 \nYour $25 reservation deposit will be subtracted from your final bill\nWe offer a 3% discount on final payment with cash
URL:https://bravamagazine.com/event/if-food-is-your-first-love-tuesday-february-10th/
LOCATION:The Deliciouser\, 931 E. Main St. Suite 7\, Madison\, WI\, 53703\, United States
CATEGORIES:Community Event
ATTACH;FMTTYPE=image/jpeg:https://bravamagazine.com/wp-content/uploads/2026/01/download-1.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260214T123000
DTEND;TZID=America/Chicago:20260214T140000
DTSTAMP:20260513T094105
CREATED:20251219T204134Z
LAST-MODIFIED:20251219T204134Z
UID:140852-1771072200-1771077600@bravamagazine.com
SUMMARY:Valentine's Day Chocolate Truffle Workshop
DESCRIPTION:Join team Deliciouser for an afternoon of stories\, snacks and hand-rolled truffles. Pastry Chef\, Michelle Mau will give a demonstration on making truffles and send you home with a box! All recipes have a unique Deliciouser twist on them from our spice collection (recipes included). Guests enjoy a tour of our spice lab and a 10% discount on all spice blends and featured products. \nBar & Shopping @ 12:00 p.m.\nWorkshop @ 12:30 p.m.\nTickets: $70 \nYour $25 reservation deposit will be subtracted from your final bill\nWe offer a 3% discount on final payment with cash
URL:https://bravamagazine.com/event/valentines-day-chocolate-truffle-workshop/
LOCATION:The Deliciouser\, 931 E. Main St. Suite 7\, Madison\, WI\, 53703\, United States
CATEGORIES:Community Event
ATTACH;FMTTYPE=image/jpeg:https://bravamagazine.com/wp-content/uploads/2025/12/download-6.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260215T120000
DTEND;TZID=America/Chicago:20260215T140000
DTSTAMP:20260513T094105
CREATED:20260107T135411Z
LAST-MODIFIED:20260107T135411Z
UID:152010-1771156800-1771164000@bravamagazine.com
SUMMARY:2 Legendary Bobbys Tribute Show
DESCRIPTION:This performance is by Randy Plunkett of Arena\, WI “The Ultimate Edutainer!” A delicious meal followed by a memorable hour filled with songs\, stories and insights\, Randy will sing their top hits and tell their life stories and the stories behind their songs…don’t miss the salute to these amazing superstars!
URL:https://bravamagazine.com/event/2-legendary-bobbys-tribute-show/
LOCATION:Baraboo Arts Center\, 323 Water Street\, Baraboo\, WI\, 53913\, United States
CATEGORIES:Live Music
ATTACH;FMTTYPE=image/jpeg:https://bravamagazine.com/wp-content/uploads/2026/01/LEGENDARY-BOBBYS-2.jpg
ORGANIZER;CN="Baraboo Area Senior Citizens Organization":MAILTO:booseniors@gmail.com
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260217T180000
DTEND;TZID=America/Chicago:20260217T200000
DTSTAMP:20260513T094105
CREATED:20260109T124410Z
LAST-MODIFIED:20260109T124410Z
UID:153284-1771351200-1771358400@bravamagazine.com
SUMMARY:Mardi Gras at The Deliciouser - Tuesday\, February 17th
DESCRIPTION:Join Team Deliciouser for a vibrant\, flavor-packed celebration of Mardi Gras!\nWe’ll transform our dining room to the lively spirit of New Orleans—where jazz drifts through the streets\, parades light up the night\, and every meal feels like a celebration. Expect bold spices\, rich aromas\, and a touch of playful mystery.\nYour evening begins with the warm\, inviting flavors of Creole and Cajun–inspired dishes\, crafted with our signature spice blends. We’ll close with one of Mardi Gras’ most beloved traditions\, an authentic King Cake shipped directly from New Orleans. A sweet\, symbolic centerpiece to round out the evening. In true Deliciouser fashion\, the rest of the five-course menu will be revealed upon arrival.\nJoin us for an evening of lively ambience and the timeless magic that makes Mardi Gras unforgettable. Let the feast—and the festivities—begin. \nBar & Shopping @ 5:30 p.m.\nDinner @ 6:15 p.m.\nTickets: $105 \nYour $25 reservation deposit will be subtracted from your final bill\nWe offer a 3% discount on final payment with cash
URL:https://bravamagazine.com/event/mardi-gras-at-the-deliciouser-tuesday-february-17th/
LOCATION:The Deliciouser\, 931 E. Main St. Suite 7\, Madison\, WI\, 53703\, United States
CATEGORIES:Community Event
ATTACH;FMTTYPE=image/jpeg:https://bravamagazine.com/wp-content/uploads/2026/01/download-2.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260221T160000
DTEND;TZID=America/Chicago:20260221T220000
DTSTAMP:20260513T094105
CREATED:20260105T230803Z
LAST-MODIFIED:20260105T230803Z
UID:151257-1771689600-1771711200@bravamagazine.com
SUMMARY:Garver Wedding Expo 2026
DESCRIPTION:Join us at Garver Feed Mill for the first annual Garver Wedding Expo\, hosted by Garver Events and sponsored by Celebrations Entertainment\, Daffodil Parker\, Event Essentials\, and Piano Fondue! \nExplore Garver’s unique event spaces\, meet with Garver Events’ coordinator team\, and connect with a curated selection of wedding vendors ready to help bring your vision to life. \nAttendee tickets on sale now! \n$10 ticket includes:\n• A drink of your choice from the Garver Lounge\n• Delicious bites from Garver Kitchen\n• Live music\n• And more surprises throughout the night! \nWe can’t wait to help you start planning your perfect day!
URL:https://bravamagazine.com/event/garver-wedding-expo-2026/
LOCATION:Garver Feed Mill\, 3241 Garver Green\, Madison\, WI\, 53407\, United States
CATEGORIES:Community Event
ATTACH;FMTTYPE=image/jpeg:https://bravamagazine.com/wp-content/uploads/2026/01/GE_Wedding_Expo_2025-sponsors.jpg
ORGANIZER;CN="Garver Events":MAILTO:events@garverevents.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260228T100000
DTEND;TZID=America/Chicago:20260228T140000
DTSTAMP:20260513T094105
CREATED:20260119T131621Z
LAST-MODIFIED:20260119T131621Z
UID:159522-1772272800-1772287200@bravamagazine.com
SUMMARY:East Side Club's 35th Annual Chili Cook Off
DESCRIPTION:FOR IMMEDIATE RELEASE: \nEast Side Club on Lake Monona Hosts 35th Annual Chili Cook-Off Followed by Live Music from Wayne Road \nThe East Side Club is proud to announce its 35th Annual Chili Cook-Off on February 28\, 2026. This family-friendly event features a variety of activities\, including gift basket and meat raffles\, 50/50 drawings\, pull tabs\, a cash bar\, and a concession stand serving house chili and more. \nEvent Schedule: \n– Doors Open: 10:00 AM\n– Judging: 12:00 PM\n– Public Sampling: Immediately following judging\n– Awards: 1:30 PM\n– Live Music (Upstairs): 2:00 PM \nAdmission: \n– No cost entry\n– Chili Sampling Only: $7 per wristband\n– Chili Sampling & Live Music: $10 per wristband\n– Live Music Only (Wayne Road): $5 (Available at the door upstairs) \nCompetitor Information: \nInterested in competing with your chili? Contact the East Side Club at (608) 222-9131 or events@escmadison.com. Spots are limited and available on a first-come\, first-served basis. The entry fee is $45\, and awards include trophies\, plaques\, and cash prizes.
URL:https://bravamagazine.com/event/east-side-clubs-35th-annual-chili-cook-off/
LOCATION:East Side Club\, 3735 Monona Drive\, Madison\, WI\, 53714\, United States
CATEGORIES:Community Event,Kid-Friendly Event
ATTACH;FMTTYPE=image/jpeg:https://bravamagazine.com/wp-content/uploads/2026/01/Chili-Poster-2026-Rectangle.jpg
ORGANIZER;CN="The East Side Club":MAILTO:events@escmadison.com
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260228T123000
DTEND;TZID=America/Chicago:20260228T140000
DTSTAMP:20260513T094105
CREATED:20260109T124451Z
LAST-MODIFIED:20260109T124451Z
UID:153293-1772281800-1772287200@bravamagazine.com
SUMMARY:Native Dishes: Traditional Plant-Based Foods with Juan Umaña
DESCRIPTION:Join Team Deliciouser for a meaningful workshop centered on the traditional plant-based foods of Indigenous North America. Led by Chef Juan Umaña\, this experience explores local and foraged ingredients native to the Americas and the regions\, seasons\, and cultures they come from.\nDrawing inspiration from Sean Sherman’s Turtle Island: Foods and Traditions of the Indigenous Peoples of North America\, Juan will guide you through dishes rooted in Indigenous foodways—recipes shaped by the land\, guided by sustainability\, and deeply connected to community and tradition. Many Indigenous cuisines have long embraced plant-forward cooking that works in harmony with the environment\, honoring what the land provides in each season.\nThroughout the workshop\, we’ll focus on the full-circle relationship between food\, land\, and people—highlighting ingredients\, techniques\, and stories that have been passed down for generations. Guests will learn about the cultural significance of each dish\, and leave with a deeper appreciation for Indigenous culinary heritage.\nAs always\, you’ll enjoy a welcoming\, intimate atmosphere\, a tour of The Deliciouser space\, and a chance to connect through food that tells a story. \nBar & Shopping @ 12:00 p.m.\nWorkshop @ 12:30 p.m.\nTickets: $70 \nYour $25 reservation deposit will be subtracted from your final bill\nWe offer a 3% discount on final payment with cash
URL:https://bravamagazine.com/event/native-dishes-traditional-plant-based-foods-with-juan-umana/
LOCATION:The Deliciouser\, 931 E. Main St. Suite 7\, Madison\, WI\, 53703\, United States
CATEGORIES:Community Event
ATTACH;FMTTYPE=image/jpeg:https://bravamagazine.com/wp-content/uploads/2026/01/download-3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260228T173000
DTEND;TZID=America/Chicago:20260228T200000
DTSTAMP:20260513T094105
CREATED:20260210T181215Z
LAST-MODIFIED:20260210T181215Z
UID:173431-1772299800-1772308800@bravamagazine.com
SUMMARY:Shared Sense of Home
DESCRIPTION:Join us for a one-of-kind gourmet dining experience featuring a four-course meal prepared by top chefs from FEED Kitchens: \nFirst Course: Latin American appetizer by Jolly Frog and El Wiscorican\nSecond Course: North American dishes by Trade Roots\, Wild Bearies and Melly Mel’s\nThird Course: Far East Flavor by Bombay Fast and Afghan Kabul Cuisine\nFourth Course: Dessert by FEED Kitchens and Renaissance Farm
URL:https://bravamagazine.com/event/shared-sense-of-home/
LOCATION:Wil-Mar Neighborhood Center\, 953 Jenifer Street\, Madison\, 53703\, United States
CATEGORIES:Community Event
ORGANIZER;CN="FEED Kitchens%2C Madison Northside Planning Council":MAILTO:feedcoordinator@northsidemadison.org
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