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Fermentation Presentation and Workshop

November 10 @ 6:00 pm - 8:00 pm

The MADison Chapter of the Weston A. Price Foundation is excited to be hosting a master fermenter. Join us as we learn from Rob Andolsek at Fizzeology Foods. He’ll be walking, talking and chopping us through how to make his signature Kimchi recipe. You’ll understand the basics of fermentation and how to start your own delicious science experiment. He specializes in creating simple, high quality, certified organic fermented vegetables for your enjoyment. We’ll also get to taste test some of his creations.

We’ll see you all in November, as we gather together again to celebrate with each other in honor of life, wellness and abundance.

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